RECENT ADVANCEMENT IN SOYBEAN CULTIVATION -REVIEW

RECENT ADVANCEMENT IN SOYBEAN CULTIVATION -REVIEW
Author(s):
Sreeremya.S
Keywords:
Soybean, Edible Oil, Food, Diseases
Abstract
Soybean is a rich source of edible oil containing no cholesterol and almost none of the saturated fats. Soybean oil surpasses all other oils because it is a ideal and typical food for heart patients and those who wish to avoid heart disease. The paramount value about soybean is being discussed in this review
Article Details
Unique Paper ID: 145245 Publication Volume & Issue: Volume 4, Issue 8 Page(s): 183 - 187
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