Evaluation of chemical and organoleptic properties affecting shelf life of rice crackers

  • Unique Paper ID: 101502
  • Volume: 1
  • Issue: 9
  • PageNo: 109-112
  • Abstract:
  • No Abstract Found

Copyright & License

Copyright © 2025 Authors retain the copyright of this article. This article is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

BibTeX

@article{101502,
        author = { Thejani.M.Gunaratne and Nadeesha.M.Gunaratne and S. B. Navaratne},
        title = {Evaluation of chemical and organoleptic properties affecting shelf life of rice crackers},
        journal = {International Journal of Innovative Research in Technology},
        year = {},
        volume = {1},
        number = {9},
        pages = {109-112},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=101502},
        abstract = {},
        keywords = {},
        month = {},
        }

Cite This Article

  • ISSN: 2349-6002
  • Volume: 1
  • Issue: 9
  • PageNo: 109-112

Evaluation of chemical and organoleptic properties affecting shelf life of rice crackers

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