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@article{157360,
        author = {MANISH SHARMA  and Mr. Praveen Tahilani and Dr. Sarika Shrivastava and Dr. Jitendra Banweer},
        title = {Preparation & Characterization of herbal Tea from leaves of Ocimum sanctum.},
        journal = {International Journal of Innovative Research in Technology},
        year = {},
        volume = {9},
        number = {6},
        pages = {735-737},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=157360},
        abstract = {People have hailed the health benefits of green tea for centuries. Studies suggest that consuming green tea may positively affect skin health, help with weight loss, and reduce the risk of cardiovascular disease. Herbal teas are widely represented in the traditional medicine of various cultures, due to their health-promoting activities that include as expectorant, antimicrobial, anti-diabetic, anti-inflammatory, antioxidant & Immunity booster properties.Our product has combination of Zingiber officinale (Ginger), Ocimum sanctum (Rama) & Tulsi (Shyama) which have Immunobooster properties & Act as Expectorant .Its having Cardamom help in digestive system. Have no side effect & Characterization of herbal tea.},
        keywords = {Ocimum sanctum, Zingiber officinale, Characterization of herbal tea.},
        month = {},
        }