Piyush Bhutada, Radha Bhutada, Srushti Bhuyar , Madhur Bhutada , Vaibhav Bhuwaniya, Bhushan Berlikar, Vikas Nandeshwar
Adaptive technology, IoT systems, food quality monitoring, food engineering, safety, sensors
Food hygiene and its safety might be a major issue of concern to avoid food waste. The quality of the food should be covered, and it should be defended against corruption and decay by rudiments similar as temperature, moisture, and darkness in the terrain. As a result, using high- quality surveillance bias in grocery stores is salutary. These high- quality monitoring systems keeps check on environmental issues that cause or quicken the declination of food. Latterly, environmental conditions similar as refrigeration and vacuum storehouse will be managed. In this design, the same food quality examiner will be constructed, which will be able of covering environmental rudiments similar as temperature, moisture, alcohol position, and light exposure. The contrivance is constructed using Arduino UNO. The Arduino board is connected to a variety of detectors, including the DHT- 11, which measures temperature and moisture, and the MQ4 which measures methane position. This is an IoT contrivance. The Arduino is connived with the ESP8266 Wi Fi outfit, which connects the system to the internet with the help of a router. Data from the contrivance will be presented on a disposition TV that is connected to the Arduino UNO. The bedded spot IoT platform is employed for work and device data monitoring.
Article Details
Unique Paper ID: 160553

Publication Volume & Issue: Volume 10, Issue 1

Page(s): 915 - 920
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