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@article{144861,
        author = {S.Jensy Mary},
        title = { Analyzing the Video Parameters Hue, Saturation, Gamma and Sharpen Before and After Transcoding},
        journal = {International Journal of Innovative Research in Technology},
        year = {},
        volume = {4},
        number = {5},
        pages = {161-165},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=144861},
        abstract = {In this paper the video file size is analyzed by changing the video parameters Hue, Saturation, Gamma and Sharpen, by using the VLC Media Player. Various values preferred by the various users are assigned to the video parameters Hue, Saturation, Gamma and Sharpen to the original video and then it is converted and saved. Finally the converted video is transcoded to various systems with the help of the local network. The file size of the original video and the transcoded video is analyzed. Therefore the main aim is to reduce the video file size according to the users preferences by changing the video parameters Hue, Saturation, Gamma, and Sharpen, in order to reduce the amount of pre-buffering required to ensure a maximum video continuity during transcoding as well as also for streaming.},
        keywords = {Gamma, Hue, Pre-buffering, Saturation, Sharpen, Streaming, Transcoding},
        month = {},
        }