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@article{145245,
        author = {Sreeremya.S},
        title = {RECENT ADVANCEMENT IN SOYBEAN CULTIVATION -REVIEW},
        journal = {International Journal of Innovative Research in Technology},
        year = {},
        volume = {4},
        number = {8},
        pages = {183-187},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=145245},
        abstract = {Soybean is a rich source of edible oil containing no cholesterol and almost none of the saturated fats. Soybean oil surpasses all other oils because it is a ideal and typical  food for heart patients and those who wish to avoid heart disease. The paramount value about soybean is being discussed in this review},
        keywords = {Soybean, Edible Oil, Food, Diseases},
        month = {},
        }