Formulation And Evaluation Of Pediatric Herbal Chocolate

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Ajay Patole; Mis. Y L Ghule; Dr. Prachi Jain

Formulation And Evaluation Of Pediatric Herbal Chocolate

Authors: Ajay Patole, Mis. Y L Ghule, Dr. Prachi Jain

Unique Paper ID: 160036
Volume: 9
Issue: 12
PageNo: 1087-1090

Keywords: Formulation And Evaluation Of Pediatric Herbal Chocolate

Abstract:
The chocolate is most loving food of children where as the medicine is hating substance. So, objective of present study was to formulate the chocolate that contain drug i.e., medicated chocolate to prevent the disease. In children cough, viral infection is most common diseases. Ocimum sanctum, Tulsi is the herbal drug which having several medicinal properties, antitussive activity is one of them. Thus, we have to formulate the chocolate with aqueous extract of tulsi that gives antitussive activity. Further, prepared medicated chocolate is evaluated for general appearance, dimension, hardness, blooming test, drug content determination, physical stability etc.

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Cite This Article

ISSN: 2349-6002
Volume: 9
Issue: 12
PageNo: 1087-1090

Formulation And Evaluation Of Pediatric Herbal Chocolate

Available:https://ijirt.org/article?manuscript=160036

Impact Factor
8.01 (Year 2024)

UGC Approved
Journal no 47859

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