FORMULATION AND EVALUATION AND ANTIMICROBIAL ACTIVITY  OF IMMUNITY BOOSTING HERBAL TEA

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Aditya Rameshwar Sanap; Ms. Ashwini Shelke; Dr. Sunil S. Jaybhaye; Dr. Swati S. Rawat

FORMULATION AND EVALUATION AND ANTIMICROBIAL ACTIVITY OF IMMUNITY BOOSTING HERBAL TEA

Authors: Aditya Rameshwar Sanap, Ms. Ashwini Shelke, Dr. Sunil S. Jaybhaye, Dr. Swati S. Rawat

Unique Paper ID: 180519
Volume: 12
Issue: 1
PageNo: 2235-2244

Keywords: Immunity booster antimictrobial antioxidant CaffeineFree.

Abstract:
Herbal tea is caffeine free which boosts the immunity level and relieves stress. aim of study: To formulate and evaluate the immune-boosting herbal tea.Herbal teas have been consumed for centuries, valued not only for their exquisite flavors but also for their potential therapeutic benefits.This review paper delves into the[1] [1]formation of herbal tea using a harmonious blend of natural ingredients, including fennel,Ginger, cinnamon, lemongrass, sweet lemon, and honey.[2][2] These ingredients, each possessing unique characteristics, come Together to create a holistic tea experience that combines taste and health. Fennel, with its delicate anise-like aroma, contributes digestive properties, making it a staple in traditional herbal remedies.[3] Ginger, revered for its spicy warmth, offers relief from digestive discomfort and is recognized for its anti-nausea effects. Cinnamon, with its sweet and spicy notes, brings not only flavor but also potential anti-inflammatory benefits to the mix. Lemongrass, known for Its citrusy aroma, imparts a sense of calmness and relaxation, making it an ideal addition to herbal blends. Sweet lemon, with its mild and sweet essence, lends a refreshing twist while offering potential immune support. Honey, the natural sweetener,[4] not only enhances the tea’s taste but also delivers antioxidants and antibacterial properties.[5] It is a preparation that strengthens Immunity, maintains vitality, and regenerates cells. It eases worry, weariness, tension, and exhaustion. The beverage referred to as “herbal tea” is prepared with medicinal plants, herbs, and spices. Because of its medicinal and healing qualities, it is drunk all over the world without the need for caffeine.

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Cite This Article

ISSN: 2349-6002
Volume: 12
Issue: 1
PageNo: 2235-2244

FORMULATION AND EVALUATION AND ANTIMICROBIAL ACTIVITY OF IMMUNITY BOOSTING HERBAL TEA

Available:https://ijirt.org/article?manuscript=180519

Impact Factor
8.01 (Year 2024)

UGC Approved
Journal no 47859

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