Copyright © 2025 Authors retain the copyright of this article. This article is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

@article{186360,
        author = {Divyadharsini PS and Suganya P and S.Ramalakshmi and Rithika M and Sakthi Balaji S and Sreeroshini D and Sri Navaneetha B},
        title = {Influence of Ultrasound Parameters on Phenolic Yield and Antioxidant Activity in Carissa carandas L. Extracts},
        journal = {International Journal of Innovative Research in Technology},
        year = {2025},
        volume = {12},
        number = {6},
        pages = {457-461},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=186360},
        abstract = {},
        keywords = {Carissa carandas L., Total phenolic content, Ultrasonic Assisted Extrcation.},
        month = {November},
        }