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@article{196126,
        author = {Ayeshah Jasmine},
        title = {Experimental Study on pH and Titratable Acidity of Common Food Items & Its Relevance to Drinking Water Quality Standards (IS 10500:2012)},
        journal = {International Journal of Innovative Research in Technology},
        year = {2026},
        volume = {12},
        number = {11},
        pages = {2278-2284},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=196126},
        abstract = {},
        keywords = {pH, Titratable Acidity, IS 10500:2012, Food Acidity, Buffering},
        month = {April},
        }