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@article{202029,
        author = {Prakhar Gupta and Puneet Kumar and Shashank Kumar Singh and Ms. Shikha Singh},
        title = {AI Nutrition Recommendation System},
        journal = {International Journal of Innovative Research in Technology},
        year = {2026},
        volume = {12},
        number = {12},
        pages = {9037-9042},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=202029},
        abstract = {Modern lifestyle trends such as sedentary behaviors and unhealthy diets pose a major health challenge, as they have been related to multiple pathologies. Following a healthy diet has become increasingly difficult in today’s fast-paced world. Given this context, artificial intelligence can play a pivotal role in addressing the challenge. We present an AI-based nutrition recommendation system that generates balanced, personalized weekly meal plans tailored to the nutritional needs and preferences of healthy adults. The proposed method retrieves dishes and meals from an expert- validated database featuring Mediterranean foods, following a structured four-step process to recommend a weekly Nutrition Plan (NP)[14,5]. The system’s performance is evaluated across 4,000 generated user profiles in three key areas: (a) dish/meal filtering accuracy based on user-specific parameters (e.g., allergies), (b) diversity of meals and food group balance, and (c) accuracy in caloric and macronutrient recommendations. The system achieves high accuracy in terms of suggested caloric and nutrient content while ensuring seasonality, diversity, and food group variety.},
        keywords = {artificial intelligence, AI-based recommender, personalized recommendations, nutritional recommendations, meal plan recommendations, healthy diet, Mediterranean cuisine, Automated Nutrition Protocol Synthesis, Multimodal Food Vision, AI Form Expert},
        month = {May},
        }