Copyright © 2025 Authors retain the copyright of this article. This article is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

@article{161390,
        author = {Princily .B. Olickal and Dr. Supriya.B.Chinchpure and Anuja Londhe and Rutuja Munde and Sapna Kasture and Shiba Koddikar and Manoj Mokase and Yogesh More},
        title = {A STUDY TO ASSESS THE EFFECTIVENESS OF STRUCTURED  TEACHING PROGRAMME ON THE KNOWLEDGE REGARDING THE DIETARY PATTERN AMONG PILES PATIENTS IN SELECTED HOSPITAL IN THE CITY},
        journal = {International Journal of Innovative Research in Technology},
        year = {},
        volume = {10},
        number = {3},
        pages = {604-606},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=161390},
        abstract = {There are several very painful experiences that one suffers in stillness as it is a discomforting topic to be even discussed. Hemorrhoids or Piles is such a common occurrence in adults but is rarely talked about because of the embarrassing nature of the condition. Objectives : Assess the knowledge of dietary pattern to be followed in piles. To assess the effectiveness of planned teaching program on patients’ knowledge.  Methods and Materials: The research approach used in the study is Quasi Experimental Study. The sample size of 60 individuals was selected and study was carried out at Kamalnayan Bajaj Hospital, Aurangabad. Samples were selected by randomized sampling technique. After pretest, structured teaching program was given to the patients followed by  a post test evaluation was done after 7days. The tool used was structured teaching questionnaire. Results: Higher percentage (45%) were between 21-30 years followed by (20%) between 31- 40 years and 51-60 years and (15%) between 41-51 years. More than half patients (78%) were male and remaining (22%) were female. Majority (38%) of labour remaining of were (28%) of farmer , (17%) of students, (15%) of housewife and( 2% )of engineer.  Majority (73%) patients were married and other (27%) were unmarried. Higher percentage (98%) were belonging to Hindu religion and only (2%) belong to Muslim religion. Highest percentage of mixed type of food is consumed by (58%) then vegetarian (42%).  Majority of non-addicted person were (87%) were (13%) was addicted . Majority of not have any previous history were (88%) and (12%) were having previous history of piles. Majority of patients were unhealthy (85%) remaining were with diabetes mellitus (10%), (3%) thyroid, (2%) hypertension. Almot half of the patients (47%) have working time of 8hours, (18%) were having 10 hours, (13%) were having 15 hours, (12%) were having 12 hours, (5%) were having 9 hours and (5%) were having 7 hours.  Type of work – majority were having both type of work (56%), sitting were of (32%), and standing were of (12%). Conclusion :  The Dietary pattern of piles patients helps to prevent the further complications of piles. It was evident that the dietary pattern does have significant impact in piles},
        keywords = {Assess, Dietary Pattern, Knowledge},
        month = {},
        }