Online Food Delivery Application

  • Unique Paper ID: 177805
  • PageNo: 2093-2098
  • Abstract:
  • The purpose of this thesis is to build an online food ordering application. Our research also includes the “satisfaction of consumers by using online food services.” It will deal with consumer behaviour & helps to analyse their perceptions & will also help us to understand consumer equilibrium. The insights from this research will contribute to improving service quality, enhancing user satisfaction, and understanding the evolving dynamics of the online food delivery industry. Through these platforms, sharing one’s experience with others has become so easy, in the form of reviews, be it regarding a product brought or any kind of service availed. Research focuses on the mobile application for online food ordering services at foodie targeting customer satisfaction.

Copyright & License

Copyright © 2026 Authors retain the copyright of this article. This article is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

BibTeX

@article{177805,
        author = {Deepanshu Tyagi and Vansh Sharma and Shivam sharma and Sudhanshu kumar sharma},
        title = {Online Food Delivery Application},
        journal = {International Journal of Innovative Research in Technology},
        year = {2025},
        volume = {11},
        number = {12},
        pages = {2093-2098},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=177805},
        abstract = {The purpose of this thesis is to build an online food ordering application. Our research also includes the “satisfaction of consumers by using online food services.” It will deal with consumer behaviour & helps to analyse their perceptions & will also help us to understand consumer equilibrium. The insights from this research will contribute to improving service quality, enhancing user satisfaction, and understanding the evolving dynamics of the online food delivery industry. Through these platforms, sharing one’s experience with others has become so easy, in the form of reviews, be it regarding a product brought or any kind of service availed.
Research focuses on the mobile application for online food ordering services at foodie targeting customer satisfaction.},
        keywords = {},
        month = {May},
        }

Cite This Article

Tyagi, D., & Sharma, V., & sharma, S., & sharma, S. K. (2025). Online Food Delivery Application. International Journal of Innovative Research in Technology (IJIRT), 11(12), 2093–2098.

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