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@article{194037,
        author = {PRADIP K WANKHADE and Fsaha Ahmad and Dhanshree Joshi and Neha Kale},
        title = {Comparative study of Fibre Reinforced Bioplastic from Corn and extracted Potato peel starch},
        journal = {International Journal of Innovative Research in Technology},
        year = {2026},
        volume = {12},
        number = {10},
        pages = {2837-2840},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=194037},
        abstract = {In many fields use of plastic has been spread. Due to problem of biodegradation period and low solubility in the environment in existing plastics. Biodegradable plastic with certain properties is generally preferred. Since the new invention and findings are required to be done in large extent to solve the difficulties in use of plastic without affecting the environment by improving its properties. The alternative environmentally friendly bioplastics prepared from other resources due to their its specific properties in place of harmful environmental impacts of plastic materials used in packaging are required to use. For better in their mechanical and chemical properties properties most of the bioplastics are starch-based. In this study, experiments were conducted with various materials like corn starch and starch derived from potato peel to produce bioplastics. And to determine the effect of these materials on the final product by its comparative study of its various properties.},
        keywords = {Bioplastics, Corn Starch, Potato peel, Gelatine, chemical mechanical properties.},
        month = {March},
        }