Copyright © 2025 Authors retain the copyright of this article. This article is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

@article{160917,
        author = {Anuja Sawalgi and Pooja S. Shah and Ketaki Phalke and Nikita Powar},
        title = {Formulation and Evaluation of Anti-fungal Poly-Herbal Soap},
        journal = {International Journal of Innovative Research in Technology},
        year = {},
        volume = {10},
        number = {2},
        pages = {92-97},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=160917},
        abstract = {In terms of medicine and commerce, herbal goods have gained relevance on a global scale. Despite a growth in consumption, industrialised and developing nations have severe concerns about the effectiveness, safety, and quality of these herbal medications. Pursuing the formulation and evaluation of a pure herbal formulation is the purpose of the current study. Lantana camara, Moringa Oleifera and Corn silk extracts were used to create the Anti-fungal  poly-herbal soap, which was created using a transparent soap base. Physical assessment, pH, foaming ability, and foam stability were the physicochemical formulation parameters that were identified. In the end, it was determined that formulation F1, is the most promising one since it exhibits superior physicochemical properties like pH level is nearly identical to that of the skin and anti-fungal activity when compared to other formulations.},
        keywords = {Poly-herbal soap, Extraction of Herbal plants, Formulation, Evaluation.},
        month = {},
        }