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@article{166103,
        author = {Prajakta S. More and Bhushan S. Bhoyar},
        title = {Formulation and Evaluation of Nutraceutical using herbal Extract},
        journal = {International Journal of Innovative Research in Technology},
        year = {2024},
        volume = {11},
        number = {2},
        pages = {211-219},
        issn = {2349-6002},
        url = {https://ijirt.org/article?manuscript=166103},
        abstract = {Oxidation is a necessary component of aerobic exercise throughout life. It is a chemical reaction in which electrons or hydrogen are transferred from a substance to an oxidizing agent, resulting in the production of free radicals. These highly reactive free radicals trigger a chain reaction that causes cellular damage. The development of cancer has been linked to the creation of free radicals that surpass the body's antioxidant capacity, resulting in oxidative stress. As a result, researchers have turned to plants, which contain antioxidants that can scavenge and disrupt free radicals' harmful effects. Plants produce a wide range of molecules known as phytochemicals that have significant antioxidant effects and have been proven to be effective in the treatment of a variety of ailments. This study focuses on the antioxidant capacity of plants with therapeutic properties, which can benefit individuals, businesses, and healthcare facilities.},
        keywords = {Antioxidant activity, phytochemical, Medicinal plant, free radical.},
        month = {July},
        }